Back!

I'm back. And I'm bakin'....

Apple Crisp is today's choice. I'm making it for my boy toy. Who bought the apples for me when we were in farm town.

5 Fiji apples cut up
2 cups flour
1 cup sugar
1 cup brown sugar
1 cup margarine/butter
cinnamon to taste
nutmeg to taste
salt (pinch)


Rinse and cut up apples into bite size pieces.
Spray cooking spray into a 9x9 casserole dish.
Dump the apples in.
Mix all the dry ingedients together while melting the margarine/butter.
Mix the wet ingredients with the dry.

Bake @ 400 degrees for 15 minutes. Check for a light/medium brown crust. Bake until crust is light/medium brown.



Eat. Amen.